Our Story
Peacock's Farm, Lake District
Our Story
Crafted to a higher standard
Every recipe has a story. Before launching any products, Andrew Peacock travelled across Britain, tasting exceptional sausages and learning from the very best.
The result is a collection crafted to the standard we set ourselves — not the one we found. Each pack is a careful selection of recipes and cuts, built around flavour, quality and the moments worth gathering around.
We're proudly small, independent and hands-on. We answer the emails, we pack the packs, and we stand behind every recipe in the range.
This isn't mass-produced supermarket meat. This is a considered collection, made for people who care about what they cook.
Meet the Founder
Andrew Peacock
Andrew built Peacock's Farm around a simple idea: bring together the very best British recipes in one carefully considered pack.
He works directly with skilled butchers and trusted makers across the country to ensure every product in the range lives up to the standard he set out to find.
What We Stand For
A higher standard, every time
Carefully Selected
Every recipe in the range is chosen on flavour, quality and craft — never on cost or convenience.
Skilled Makers
We work with experienced British butchers and producers who share our standards.
Independent
A small, hands-on team. We answer the emails, pack the packs and stand behind every product.
Made for the Table
Built around the meals worth gathering for — Sunday lunches, weekend barbecues, family dinners.
The Collection
Made for the moments that matter
A carefully selected collection of premium British recipes and cuts, delivered chilled to your door.
Choose your box